Pongal is one of the most popular and much celebrated festival of Tamil Nadu. Pongal Festival is the harvest festival of South India. The celebration lasts for 4 days and it falls in the mid of January every year. Pongal is the main dish that is prepared and served to God on this day. The 4 days of Celebration are Bhogi, Pongal, Maatu Pongal and Kaanum Pongal. Pongal day is celebrated by boiling fresh milk early in the morning and allowing it to boil over the Kaanum Pongal. Women at home clean and decorate their houses well ahead of the celebrations. People wear their new and traditional dresses and decorate the vessel they are going to prepare Pongal in. Sugar Cane is the real treat during Pongal and people enjoy eating it after praying to God. .
Pongal festival was celebrated in our school . Our school correspondent and secretary were participated in this pongal festival.
Read more at: https://tamil.boldsky.com/insync/2013/why-we-celebrated-pongal-festival-002541.html
